Beef Liver
Description
Grass-fed, free-range beef liver - one of the most nutrient-dense cuts you can buy. Rich in Iron, Vitamin A and Vitamin B12 in forms the body actually absorbs. Slice it thin, cook it fast. A hot pan with butter or oil, a couple of minutes each side. Serve it classic with caramelised onions, add it to a keema or pate, or work it into stews and curries for extra depth. Cook it right and the texture is unlike anything else. Sold in 500g packs. Grass-fed. Free-range. Wholesome Halal.
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Grass Fed
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Fresh/Frozen
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Free-Range
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Halal
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No hormones
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Free Range
NUTRITION INFO INGREDIENTS
Grass-Fed Beef Liver
100% Beef Liver