Beef Feet Paya
Description
The most collagen-rich cut in the shop. Beef feet - trotters, paya - slow-cooked, produce a stock or gravy so thick it sets solid overnight. Rich in collagen, protein, calcium and phosphorous. A staple in South Asian, African and Middle Eastern cooking: paye curry, nihari, slow-braised trotters, or added to pot roasts for depth. If you have never cooked them before, the process is simple - long, low, and worth every minute. Sold in 500g packs. Halal, properly cleaned. Delivered across the UK.
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Grass Fed
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Fresh/Frozen
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Free-Range
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Halal
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No hormones
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Free Range
NUTRITION INFO INGREDIENTS
NUTRITION INFO
100% Grass-fed Beef
INGREDIENTS
