Vieru Extra-Virgin Olive Oil
A premium and 100% pure extra-virgin olive oil, unlike many other blended oils on the market. Vieru is made from Spannish Manaznilla Cecereña Olives which are green-yellow in colour and are harvested at the beginning of October.
This produces a fruitier, flavoursome and more complex Extra Virgin Olive Oil with a great balance between bitter and spicy.
Extra Virgin Olive Oil is the only cooking oil that is made without the use of chemicals and industrial refining.
Vieiru Extra Virgin Olive Oils are recognised around the world with more than 100 awards to date including the prestigious Great Taste, New York International Olive Oil Competition, Gold Medal at London International Olive Oil Competition 2016 and 2017.
- Cals: 900 kcal
- Carbs: 0 g
- Protein: 0 g
- Fat: 100 g