NUTRITION INFO INGREDIENTS
We offer a selection of different rubs that create endless combinations of thriving flavours for your recipes. Rubs have a lower sugar content than glazes do, so they are perfect for lean meats and for open flame cooking. Try rubbing on your BBQ meats, sprinkling over vegetables prior to roasting, adding to stews/casseroles or even to a tomato sauce or mince to really spice up your dinners. A tasty, versatile and easy to use meat rub, with a blend of high-quality dry seasoning to make the perfect addition to any meal.
Breadcrumbs (GLUTEN), Salt, Pepper, Sugar, Minced Onion, Dehydrated Red Pepper, Flavour Enhancer (MSG E621), Tomato Powder, Paprika, Acidity Regulator (E330), Wheat (GLUTEN) Flour, (Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Turmeric
Montreal Steak Seasoning
Description
Our Carnivore Cartel Montreal Steak Seasoning is a robust blend of sea salt, garlic, black pepper, coriander seeds, bell peppers, fennel seeds and dill seeds. This is a versatile seasoning for fish, vegetables, doughs, oils and adds a unique twist to steaks, burgers and other grilled meats.
Recipe Ideas:
- Combine with lemon juice and vegetable oil and brush over steaks before cooking.
- Knead into pastry, bread or pizza dough before cooking.
- Combine with rosemary and olive oil and use as a wet rub/marinade for large joints.
- Add to pan fried mushrooms, vinegar and cream for a delicious starter meal.
- Blend of Sea Salt, Garlic, Black Pepper, Demerara Sugar, Coriander seeds, dried Bell Peppers, Fennel seeds, Dill seeds, Rapeseed Oil & Paprika extract
- Perfect for Grilled Meats
- Halal & Suitable for Vegetarians. GLUTEN FREE
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